Grannys on the Grill

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ingredients

2 large Granny Smith apples, sliced into thin wedges
1 Tbsp. lemon juice
2 Tbsp. Splenda Brown Sugar Blend
2 tsp. honey
½ tsp. cinnamon
½ tsp. butter

preparation

6 servings
Serving size: 1/3 of an apple
Preparation time: 10 minutes
Cooking time: 10 minutes

1. Set an outdoor grill temperature to medium. Tear two large pieces of aluminum foil, large enough to make an envelope. Combine all the ingredients in a bowl, and mix well to combine. Divide the mixture in half between both pieces of foil, placing the mixture in the center of the foil. Wrap up the ends to seal. Place the foil packets directly on the rack. Cover the grill, and grill for about 20 to 25 minutes until apples are soft.

nutrition

Nutrition facts
Carbohydrate exchanges 1
Amount per serving
Calories 65
    Calories From Fat 0
Total Fat 0
    Saturated Fat 0.2 g
    Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Total Carbohydrate 16 g
    Dietary Fiber 2 g
    Sugars 13 g
Protein 0 g